RESTAURANT RESERVATIONS

Phone: 250-752-9111

BRUNCH

SERVED SATURDAY & SUNDAY FROM 11AM – 2PM

BENNYS

two poached eggs on an english muffin topped with hollandaise sauce served with hash browns & fruit
black forest ham 10.97 crab cake & avocado 11.97
smoked salmon 11.97 tomato, basil & bocconcini 11.97

3 EGG OMELETTES

served with hash browns & fruit
shrimp, tomato & bocconcini 11.97 ham, red pepper, green onion & aged cheddar 10.97
wild mushroom, spinach & gruyere 10.97

FAVORITES
two eggs your waywith hash browns, toast, fresh fruit & bacon OR sausage 10.97 banana bread french toastwith chantilly cream & fresh fruit 10.97
egg white frittata with cherry tomato, spinach & goat cheese, served with hash browns & fresh fruit 11.97 steak & eggs 6oz aaa angus beef & two eggs cooked your way with hash browns & bearnaise 17.97

LUNCH & DINNER

SERVED DAILY FROM 11AM – 9PM

SNACK & SHARE
bbq ribletswith shady-made bbq sauce 10.97 poutine
fresh hand cut local fries, shady-made gravy & little qualicum fresh cheese curds		 9.47
parmesan kettle chipsserved with chipotle dip 7.47 saltspring mussels
in saffron leek cream sauce with shady-made focaccia		 14.97
spinach & artichoke dip
with gluten free organic tortilla chip		 7.47 tempura prawns
with seaweed salad & ginger soy sauce		 11.97
chicken wings
one pound of hot, parmesan garlic, teriyaki, honey garlic, sweet thai or bbq		 12.17 gourmet clam chowder made to order with fresh clams in the shell, confit potato & double smoked bacon 9.97
pickle spears
breaded, flash fried & served with ranch		 6.97 calamari
tossed with red onion, chorizo & fresh herbs, served with tzatziki		 11.97
shady-made flatbread what’s your flavour?

  • goat cheese & caramelized onion
  • crab, tomato & guacamole
  • arugula, pancetta & wild mushroom
 11.47 nachos organic tortilla chips layered with cheese, tomato, onion, olives & banana peppers served with salsa & sour cream 14.97
add shady-made guacamoleadd shrimp, pulled pork or smoked chicken 2.97
4.97

FRESH SALADS

 
humble greens red onion, cherry tomato,
little qualicum cheese & balsamic vinaigrette		 9.17 side 5.97 nicoise salad with rare seared local albacore
tuna, green beans, tomato, beets, olives, hard boiled egg & potato tossed
in grainy mustard vinaigrette		 12.97
classic caesar with our signature caesar
dressing, pancetta, parmesan & crouton		 11.97 side 6.97 spinach salad with tomato, red onion, goat
cheese, fresh herbs, walnuts & balsamic reduction		 12.17
add shrimp or grilled chicken 4.97

ON BREAD

sandwiches & burgers are served with your choice of hand cut fries or greens
brisket reuben our take on the classic with
sauerkraut, gruyere cheese, mustard & mayo on rye featuring shady slow
braised brisket		 13.97 shady burger house-made patty, aged cheddar,
bacon, lettuce & tomato on a kaiser bun		 13.97
striploin sandwich aaa angus beef cooked to your liking on shady-made garlic focaccia 16.17 loaded baked potato served with greens & balsamic
vinaigrette choose one of these delicious toppings

  • chili con carne
  • pulled pork, sour cream & chives
  • fresh tuna & shrimp melt
  • pot roast beef & jus
  • wild mushroom, spinach & cheese
 12.97
qualicum club sandwich grilled island raised chicken breast, avocado, little qualicum blue cheese, lettuce, tomato and double smoked bacon, open faced on focaccia 14.97 hake hoagie beer battered blue hake filet
with coleslaw & tartar sauce on a baguette		 13.97

HANDMADE PIZZA
pulled pork sloping hill farm’s pork, spinach,
truffle oil & wild mushrooms		 14.97 west coast tuna seared rare albacore, capers,
cherry tomato, black olives, green beans, creme fraiche & fresh herbs		 15.97
margherita vine ripened tomato, bocconcini & fresh
basil		 13.97

MAINS
sloping hill schnitzel breaded
local pork, glace de viande, organic vegetables & local mashed potatoes		 18.47 shepherd’s pie ground local
bison, organic vegetables & mashed local potatoes on top served with greens & balsamic
vinaigrette		 13.47
chicken supreme island raised poultry, wild mushrooms, creamed spinach, red wine jus with shady-made gnocchi 21.97 wild sockeye salmon pan seared
filet & lemon butter with shady-made crab lasagna & market vegetables		 19.17
vancouver island halibut pan seared local
filet & sabayon sauce with truffled potato cake & market vegetables		 25.17 seafood fettucini fresh fish & shellfish
in a chili mornay sauce		 18.97
black creek bison with braising jus, market
vegetables & yukon gold mashed potato		 24.47 qualicum scallops & prawns pan seared & served with chorizo risotto & market
vegetables		 24.47
striploin steak 12oz
aaa angus beef, glace de viande, roast nugget potatoes & market vegetables		 27.17 fish & chips served with coleslaw, fries & tartar
saucepacific ling codpacific halibut		 1pc 10.97 2pc 14.971pc 14.97 2pc 20.97
back ribs housemade
bbq sauce, organic vegetables & local roast potatoes		 half rack 14.17full rack 18.97


THE SHADY’S PUB FOOD

AVAILABLE UNTIL 10PM

APPYS & SNACKS
poutine hand cut local potatoes
with shady-made gravy & cheese curdsadd sloping hills pulled pork 		8.974.97 calamari tossed with red onion,
chorizo & fresh herbs, served with tzatziki		 11.97
corn dogs three dogs shady-made with sloping
hill pork & corn batter		 12.47 wings one pound of hot, bbq, teriyaki, honey garlic, thai chili or spice rub 12.17
bbq riblets with shady-made bbq sauce 10.17 nachos layered with cheese,
tomato, onion, olives & banana peppers served with salsa & sour cream		 14.97
add shady-made guacamole add shrimp, pulled pork or
smoked chicken		 3.074.97

BURGERS & SANDWICHES

served with your choice of hand cut fries or fresh greens
bison sliders ground black creek bison patties
with cheddar, grainy mustard & mayo		 13.97 shady burger house-made patty, aged cheddar,
bacon, lettuce & tomato on a kaiser bun		 13.97
striploin sandwich aaa angus beef cooked to your liking on shady-made garlic focaccia 16.17 chili dog shady-made chili & local pork
dog		 13.97
hake hoagie beer battered blue hake filet,
with coleslaw & tartar sauce on a baguette		 13.97

HANDMADE PIZZA

 
pulled pork sloping hill farm’s pork, spinach,
truffle oil & wild mushrooms		 14.97 west coast tuna seared rare albacore, capers,
cherry tomato, black olives, green beans, creme fraiche & fresh herbs		 15.97
margherita vine ripened tomato, bocconcini & fresh
basil		 13.97

MEAL DEALS

 
chili con carne made here at the shady & served
with garlic toast		 8.97 echo valley baked potato served with greens & balsamic vinaigrette choose one of these delicious toppings

  • chili con carne
  • pulled pork, sour cream & chives
  • fresh tuna & shrimp melt
  • pot roast beef & jus
  • wild mushroom, spinach & cheese
 12.97
shepherd’s pie ground local bison, organic
vegetables & local mashed potatoes on top served with greens & balsamic
vinaigrette		 13.47
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THE SHADY REST

3109 West Island Hwy.
Qualicum Beach, British Columbia
V9K-2C5 View Map

HOURS OF OPERATION
Restaurant: 11am-9pm Daily
Pub: 11am-11pm Monday-Saturday
11am-10pm Sunday
RESTAURANT RESERVATIONS

Phone: 250-752-9111